The exact location of the stall is actually along Keng Kwee Street (Lebuh Keng Kwee) in George Town. Chendul is a traditional dessert popular in Southeast Asia, especially Indonesia, Malaysia and Singapore. It is usually made up of coconut milk, jelly ‘green noodles’ and red beans served with shaved ice and palm sugar.
An old man selling soya bean drink at a roadside stall in Kimberley Street, George Town.
A street hawker at Kimberley Street, George Town, selling fried bee hoon at night.